President
Bhavya Mandanna
Bhavya is the third female President of the IBD and the youngest appointed to this position, bringing with her a strategic, innovative mindset and strong leadership skills.
About Us
Organisational Structure
Deputy President
Dr Megan Sheehy
Megan proves the global reach of IBD as an institution with strong roots and high engagement in the Asia Pacific region.
Interim Chief Executive Officer
Douglas Murray
With a career that expands more than 5 decades in the spirits industry, Douglas is also a Trustee and a member of the Board of Examiners.
Board of Trustees
Trustee & Honorary Treasurer
Will Calvert
Will, Managing Director of Windsor & Eton Brewery, brings strong technical brewing expertise and an excellent professional network that crosses over both the mainstream beer and craft sectors.
Trustee
Steve Price
With a wealth of knowledge and wide expertise in Research, Development, Branding, Innovation Technology and Science, Steve is well known across the corporate and academic worlds.
Trustee
Sandra Stelma
Sandra provides a wide view to create a global community of professionals who wish to excel in their careers with the technical knowledge that the IBD provides.
Trustee
David Smith
David brings a wealth of experience in the brewing industry, especially in the craft sector, and deep knowledge of Manufacture, Food & Beverage, Business Planning, and Quality Assurance.
Trustee
Raphaël Grisoni
Raphaël is an international drinks industry leader with a wealth of experience in the Scotch whisky, champagne and rum industries.
Trustee
David Cook
David brings to the Board the expertise on modern educational standards that will enable the IBD to develop its value proposition and support the IBD Chartership endeavours.